De Beers’ mining operations have long pursued water conservation as a critical priority, one that also finds expression in the company’s broader environmental initiatives and its community engagement.

This multifaceted approach includes applying innovative technologies to significantly reduce the volume of fresh water consumed by diamond mining and processing. Sophisticated filtration systems allow De Beers to purify and reuse water, so that it can be recycled within operations – while meticulous monitoring of water usage minimises water wastage.

Responsible water management also means considering other stakeholders in the catchment, so the company collaborates with local communities and governments to ensure that its water use does not negatively impact local water resources. Through partnerships and educational initiatives, De Beers promotes water conservation awareness and practices beyond its own operations.

In an initiative last year, the company partnered with EHA Group JV Hlengani Business Enterprise to complete the Alldays Municipality Water Infrastructure Refurbishment Project in Limpopo province. This focused on the repair and upgrading of existing water infrastructure, as well as the construction of a new supporting water storage tank. Collaborating closely with the community and local suppliers, the project has improved water access and reliability in Alldays, while empowering local stakeholders. The approach aligns with the De Beers Group’s commitment to responsible corporate citizenship by addressing essential community needs – giving back as much as possible to communities.

Water conservation is also central to De Beers’ environmental restoration projects – a key aspect of which is the enhancement of local water ecosystems. By rehabilitating natural water bodies and improving watershed management, the company contributes to the overall health and sustainability of the region’s water resources.

De Beers‘ comprehensive approach to water conservation reflects its commitment to environmental stewardship and sustainable development. Through continuous innovation, responsible practices and community collaboration, De Beers aims to minimise its water footprint and support the wellbeing of ecosystems and communities where it operates.

Water conservation is a critical aspect of our environmental stewardship and community engagement.
Communities receive water during the Covid-19 pandemic.
School boys drinking running water provided by De Beers at Renaissance Secondary School.
Water infrastructure projects have delivered fresh water to communities throughout the years.
De Beers providing much needed water to it host communities in Limpopo.

By Admin